Garlic and chili

Flavoured Extra Virgin Olive Oil

Characteristics:

Extra Virgin Olive Oil enriched with typically Mediterranean herbs and scents, an idea to discover the most authentic and traditional Italian cooking in a new way, tasty and easy to use. Add a touch of creativity to your cooking with easy and quick recipes by Monini that can be found on the bottles! 

Serving suggestions

A great base for soffritti (a mixture of finely chopped onions, celery sautéed in extra virgin olive oil), gratinée vegetables and sautéed vegetables. Exceptional for preparing pasta in garlic, oil and chilli pepper.

LABEL

Oil that is in a bottle and appears solid (frozen) is it...

No. The appearance of solid lumps (like rice kernels and with a clear colour) indicate that the oil has been stored at low temperatures and has frozen. This does not alter the quality at all. In fact it is a guarantee of...

The oil from the press appears cloudy; is it better than...

The oil produced in the mill is cloudy because it contains microscopic water droplets suspended in vegetation and fragments of olive pulp. Normally, before packaging, the oil is filtered removing all water and suspended solid...

What does the term "cultivar" mean?

"CULTIvated VARiety" - it is a term that defines the variety (form) of an olive tree of the Olea Europea species. Italy is particularly rich in different cultivars, spread across olive growing regions, that contribute to...

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