Eggplant spread

spreadable Aperitiny


A delicious soft cream to eat on its own, on good toasted bread, or as a "secret ingredient" in a good pasta sauce.

Or prepare a simple white risotto: at the end of cooking add the eggplant Aperitiny and a little crescenza cheese. Everyone will be astonished.

Ingredients and nutritional Information


fried eggplant (eggplant, sunflower oil) (70,1%), water, tomato concentrate, onions, lemon juice, aromatic herbs, Extra Virgin Olive Oil (2,1%), garlic, salt, pepper.

Nutritional values per 100g:

  • Energy 93 kcal (387 kJ)
  • Proteins 1,1g
  • Carbohydrates 3,7g (sugars: 1,3g)
  • Fats 8,1g (saturated fats: 0,3g)
  • Fibers 0,5g
  • Sodium 0,7g
In Tavola

What is P.D.O. oil ?

A P.D.O. oil (Protected Designation of Origin) is oil produced in an area of limited and homogeneous production. The production area, the varieties of olives used, the method of producing them, the conditions of oil extraction...

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Oil that is in a bottle and appears solid (frozen) is it...

No. The appearance of solid lumps (like rice kernels and with a clear colour) indicate that the oil has been stored at low temperatures and has frozen. This does not alter the quality at all. In fact it is a guarantee of...

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