Festa Monini: colors, sounds and tastes of Umbria

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Blueberry Muffins

Easy
45 MIN

Ingredients

FOR 4 SERVINGS
Extra Virgin olive oil
250 ml
Sugar
300 g
Vanilla sugar
1 sachet
Eggs
6
00 flour (superfine flour)
500 g
Brewer's yeast
1 sachet
Blueberries
300 g

Preparation

  1. With a whisk mix the oil with sugar and icing sugar until you have a thick foam.
  2. Stirring constantly add the eggs, one by one, and finally the flour and yeast.
  3. Continue mixing until the mixture is smooth, consistent and creamy. After having peeled, washed and dried the blueberries well, add them to the mixture.
  4. Fill the muffin moulds halfway. Place them on the baking tray and bake in a preheated oven (180/200° C) for 20/25 minutes.

A little extra

In this recipe, the taste of the Extra Virgin should not overpower the other flavours. Therefore, an excellent choice would be the balanced bouquet of Monini's Classico.