Eggplant spread

spreadable Aperitiny


A delicious soft cream to eat on its own, on good toasted bread, or as a "secret ingredient" in a good pasta sauce.

Or prepare a simple white risotto: at the end of cooking add the eggplant Aperitiny and a little crescenza cheese. Everyone will be astonished.

Ingredients and nutritional Information


fried eggplant (eggplant, sunflower oil) (70,1%), water, tomato concentrate, onions, lemon juice, aromatic herbs, Extra Virgin Olive Oil (2,1%), garlic, salt, pepper.

Nutritional values per 100g:

  • Energy 93 kcal (387 kJ)
  • Proteins 1,1g
  • Carbohydrates 3,7g (sugars: 1,3g)
  • Fats 8,1g (saturated fats: 0,3g)
  • Fibers 0,5g
  • Sodium 0,7g
In Tavola

What are "polyphenols"?

They are antioxidants typical of olives at the right stage of ripeness which, like vitamin E, bestow stability to extra virgin olive oil. They have a bitter and pungent taste which characterises the elevated quality of the...

What is P.D.O. oil ?

A P.D.O. oil (Protected Designation of Origin) is oil produced in an area of limited and homogeneous production. The production area, the varieties of olives used, the method of producing them, the conditions of oil extraction...

Is the MONINI oil purchased during sales discounts good...

Often large distribution chains attract consumers offering some so called "decoy" products at particularly favourable prices. Without getting into complex discussions, but in an effort to provide some clarification, the oil...

Did you know that...