Most awarded organic branded Extra Virgin Olive Oil


Ultra-premium, organic, 100% Italian Extra Virgin Olive Oil produced with great care and passion by Monini.

From land to olive groves, from the harvesting systems to oil extraction in the press, everything occurs in accordance with organic agricultural principles and quality excellence. Bios is guaranteed organic from start to finish, from the first to the last drop in the press. It is certified by ICEA (Institute for Ethical and Environmental Certification).

Serving suggestions

Ideal for a dressing in its raw state, with fish, white meats and vegetables.


How is Extra virgin olive oil best stored?

As stated on the label, oil, any type of oil needs to be stored away from the light, preferably in the dark, in a cool area and must be "well sealed".

If the Minimum Term Storage stated on the label is about...

Yes, certainly! The Minimum Term of Storage (MTS) is the date by which the product, if stored properly, maintains its fragrance and quality. Unlike the "use by date", the MTS is supplemented by the words "best before ..."...

Is "first pressed" oil the best?

Today, all oils undergo a "first and only" pressing. Many years ago, however, the olives did undergo a first, softer pressing, followed by a second one. But for decades, all the olives undergo a single pressing or extraction...

Did you know that...