Pesto Calabrese

Pesto

Characteristics:

Pesto based on ricotta cheese and pepper

Terms of use

Typical condiment for Pasta

LABEL

The internal glass seems to be clouded: why?

The glass used for bottling is completely clean, as it comes directly from the glass manufacturer perfectly packaged and is not re-used. However, over time the glass can release saline substances (which are absolutely harmless...

What are "polyphenols"?

They are antioxidants typical of olives at the right stage of ripeness which, like vitamin E, bestow stability to extra virgin olive oil. They have a bitter and pungent taste which characterises the elevated quality of the...

What is a "Panel Test"?

It is an olfactory and taste assessment of the product which is performed by a group of at least 8 professional tasters who, during oil tasting, store information such as intensity of the positive attributes that are desirable...

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