The Unmistakable Taste of Italy

Panzanella with Lentils, Pancetta & Burrata
Shaved Brussel Sprout & Walnut Salad with Manchego Olive Oil Dressing
A Perfect Shallot Vinaigrette with Mixed Leaves & Fresh Herbs
Pesto Trapanese
SideAll Recipes

Pesto Trapanese

Chocolate crackle biscuits
DessertAll Recipes

Chocolate crackle biscuits

Gluten Free Chocolate Extra Virgin Olive Oil Cake
Prawn and Potato Stuffed Mushrooms
Fresh Tomatoes & Peaches with a Sizzled Fennel Seed & Chili Olive Oil Dressing
Monini Chocolate Espresso Loaf