Caramelized Beetroots

Easy
Side Dish

Ingredients

4 tablespoons Monini Amabile Extra Virgin Olive Oil
4 medium red beets, quartered
1 tablespoon chopped fresh thyme
kosher salt and pepper

Preparation

Preheat the oven to 425 degrees F.

On a baking sheet, toss together 2 tablespoons of Monini Amabile EVOO, the beets, thyme, and a good pinch of salt + pepper.

Transfer to the oven and roast for 25-30 minutes or until the beets are tender and lightly charred

Add an extra touch

AMABILE extra virgin olive oil - 100% ITALIAN SELECTION

CHEF

Matthew Baugh

Matthew Baugh is a member of the US Navy, currently going through flight school in South Texas to become a naval aviator. When he's not flying or studying, he's in the kitchen developing custom recipes and exploring the art of food photography.