“CROSTONI” with mushrooms

Pre-heat the oven at 375 degrees.

Clean the mushrooms with a damp cloth and cut them into slices. Heat a generous tablespoon of Extra Virgin Olive oil in a non-stick frying pan and brown the garlic briefly, add the mushrooms and cook for 3 minutes. When cooked, add salt and pepper to taste.

Place the slices of bread on a baking sheet using parchment paper, season them with a little Monini Extra Virign Olive oil, place the mushrooms over them and sprinkle with the cheese. Bake until the cheese is completely melted – approx. 4 minutes. Serve immediately.