We are Monini

Salmon in Cartoccio
Second CourseChef Made

Salmon in Cartoccio

Anise and White Wine Taralli
Bread & CakesChef Made

Anise and White Wine Taralli

Beef Brisket
Second CourseChef Made

Beef Brisket

Panzanella Umbra
AppetizerChef Made

Panzanella Umbra

Mediterranean Sea Bass With Pine Nuts, Olives, & Artichokes
Slow Cooked Lamb Morsels in Trebbiano Wine Glaze
Roasted Turkey
Second CourseChef Made

Roasted Turkey

Grapefruit and Thyme Olive Oil Cake
Pomegranate Glazed Holiday Cookies
Cheesecake with extra virgin olive oil gelato
Olive Oil Tiramisu (vegan + gluten free)
Roasted Turkey
Second CourseChef Made

Roasted Turkey