We are Monini

Herb Roasted Swordfish with Lemon and Caper Sauce
Grilled Tuna with Farro and Barley Salad
Chicken Casserole
Second CourseChef Made

Chicken Casserole

Crispy-Skinned Fish with Herb Sauce
Italian Shakshuka
Second CourseChef Made

Italian Shakshuka

Crispy-Skinned Fish with Herb Sauce