We are Monini

Pasta e Fagioli
First CourseChef Made

Pasta e Fagioli

Roasted Fennel with Parmigiano
Umbrian Lentil Soup with Rosemary Shrimp
Herb Roasted Swordfish with Lemon and Caper Sauce
Grilled Tuna with Farro and Barley Salad
Penne all’Arrabbiata
First CourseChef Made

Penne all’Arrabbiata

Barley And Swiss Chard Soup
First CourseChef Made

Barley And Swiss Chard Soup

Fig Balsamic Waldorf Salad
Side DishChef Made

Fig Balsamic Waldorf Salad

Vegan Mozzarella & Zucchini Crostini
Volcano VESUVIUS SPAGHETTI with OYSTERS and LEMON
Strawberry Shortcakes with Balsamic
Pumpkin Balsamic Cheesecake
Bread & CakesChef Made

Pumpkin Balsamic Cheesecake