We are Monini

Roasted Fennel with Parmigiano
Barley And Swiss Chard Soup
First CourseChef Made

Barley And Swiss Chard Soup

Olive Oil Poached Shrimp with Winter (Pesto) Pistou
Winter Salad with Citrus Vinaigrette
Creamy Cauliflower Soup with Rosemary and Extra Virgin Olive Oil
Fluffy EVOO Pancakes
Bread & CakesChef Made

Fluffy EVOO Pancakes

Vegan Mozzarella & Zucchini Crostini
Flowery Avocado Toast
AppetizerChef Made

Flowery Avocado Toast

Crispy Truffle Fries
Side DishChef Made

Crispy Truffle Fries

Swordfish Skewers with Salsa Verde and Summer Squash
Orecchiette with Sausage and Spinach
Bread With Chocolate and Olive Oil