We are Monini

Monini Pitted Olives, Green Squash and Lemon Zest Trofie pasta
Orecchiette with arugola, tomatoes and ricotta
Salmon in Cartoccio
Second CourseChef Made

Salmon in Cartoccio

“CROSTONI” with mushrooms
AppetizerAll Recipes

“CROSTONI” with mushrooms

Grapefruit and Thyme Olive Oil Cake
Eggplant Dip
Side DishChef Made

Eggplant Dip

Porcini Mushroom Risotto
First CourseChef Made

Porcini Mushroom Risotto

Porcini Flavored EVOO Bread Dip
Tahini Lemon Chicken Salad
Second CourseChef Made

Tahini Lemon Chicken Salad

Easy Lemon Herb Fish
Second CourseChef Made

Easy Lemon Herb Fish

Cheesecake with extra virgin olive oil gelato
Fresh Tomato Basil Pasta with Ricotta