We are Monini

Monini Pitted Olives, Green Squash and Lemon Zest Trofie pasta
Orecchiette with arugola, tomatoes and ricotta
Salmon in Cartoccio
Second CourseChef Made

Salmon in Cartoccio

“CROSTONI” with mushrooms
AppetizerAll Recipes

“CROSTONI” with mushrooms

Salad with baby spinach, fennel and walnuts
Brie Cheese Pomegranate Crostini
Winter Salad with Citrus Vinaigrette
Eggplant Dip
Side DishChef Made

Eggplant Dip

Caramelized Beetroots
Side DishChef Made

Caramelized Beetroots

Gnocchi Pomodoro
First CourseChef Made

Gnocchi Pomodoro

Flowery Avocado Toast
AppetizerChef Made

Flowery Avocado Toast

Fresh Tomato Basil Pasta with Ricotta