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Monini
Monini North America Inc.
Since 2000 in USA
A Market Vision
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100 Years of History
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Monini in support of Umberto Veronesi Foundation
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Extra Virgin Olive Oils
Extra Virgin Olive Oils
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Regional Extra Virgin Olive Oils PDO/PGI
Regional Extra Virgin Olive Oils PDO/PGI
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Our recipes
A selection of recipes to bring simple dishes and tasty creations to the table, matching them with the fragrances of our oils.
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Monini Amabile 100% Italian
Monocultivar Coratina
Monini Sicilia PGI
Glazed IGP Vinegar of Modena FIG flavor – Squeezable
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Monini Amabile 100% Italian
Monocultivar Coratina
Monini Sicilia PGI
Glazed IGP Vinegar of Modena FIG flavor – Squeezable
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INTERMEDIATE
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Second Course
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Monini Originale
Monini GranFruttato 100% Italian
Monini Amabile 100% Italian
Monini Toscano PGI
Monocultivar Coratina
Monini Sicilia PGI
Monini Organic
Monocultivar Nocellara
Rosemary
Lemon
Glazed IGP Vinegar of Modena FIG flavor – Squeezable
Basil
White Truffle
Monini Olio di Puglia PGI
Balsamic Vinegar of Modena I.G.P.
Glazed IGP Vinegar of Modena – Squeezable
Garlic & Chili
Grapeseed Oil
Porcini Mushrooms
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Appetizer
Chef Made
Roasted Fennel with Parmigiano
Side Dish
All Recipes
Salad with baby spinach, fennel and walnuts
Side Dish
Chef Made
Winter Salad with Citrus Vinaigrette
Side Dish
Chef Made
Caramelized Beetroots
Side Dish
Chef Made
Fig Balsamic Waldorf Salad
Appetizer
Chef Made
Vegan Mozzarella & Zucchini Crostini
First Course
Chef Made
Gnocchi Pomodoro
Appetizer
Chef Made
Flowery Avocado Toast
Side Dish
Chef Made
Grilled Eggplant Parmesan
Second Course
Chef Made
Swordfish Skewers with Salsa Verde and Summer Squash
Side Dish
All Recipes
Mediterranean Simmered Tomatoes with Cotija Cheese
First Course
Chef Made
Orecchiette with Sausage and Spinach
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