We are Monini

Salmon Carpaccio With Balsamic Glaze
Sicilian-Style Swordfish
Second CourseAll Recipes

Sicilian-Style Swordfish

Avocado Shells
AppetizerAll Recipes

Avocado Shells

Roasted Fennel with Parmigiano
Crusted Salmon
Second CourseAll Recipes

Crusted Salmon

Grilled Lamb Loin Chops with Balsamic Glaze
Vegan Mozzarella & Zucchini Crostini
Sicilian Seafood Boil
Second CourseAll Recipes

Sicilian Seafood Boil