We are Monini

Ravioli With Asparagus And Ricotta
First CourseAll Recipes

Ravioli With Asparagus And Ricotta

Olive Oil Pound Cake (by Mrs. Maria Flora Monini)
Potatoes with Spring Peas, Feta Cheese, Olives and Mint
Cotechino with Lentils
Second CourseChef Made

Cotechino with Lentils

Mrs. Sara Monini Summer Parsley Sauce
Salmon Balsamic Glaze
Second CourseChef Made

Salmon Balsamic Glaze

Grilled Lamb Loin Chops with Balsamic Glaze
Chicken Lemon & Olive Platter
Second CourseChef Made

Chicken Lemon & Olive Platter

Spring Lemon Olive Oil Cake
Bread & CakesChef Made

Spring Lemon Olive Oil Cake

Mrs. SARA MONINI Summer Parsley Sauce
SUMMER TOMATO SOUP
First CourseChef Made

SUMMER TOMATO SOUP