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Monini
Monini North America Inc.
Since 2000 in USA
A Market Vision
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100 Years of History
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We are Monini: our People
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Monini in support of Umberto Veronesi Foundation
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Extra Virgin Olive Oils
Extra Virgin Olive Oils
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Regional Extra Virgin Olive Oils PDO/PGI
Regional Extra Virgin Olive Oils PDO/PGI
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Our recipes
A selection of recipes to bring simple dishes and tasty creations to the table, matching them with the fragrances of our oils.
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Bread & Cakes
First Course
Monini Originale
Monini GranFruttato 100% Italian
Glazed IGP Vinegar of Modena – Squeezable
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Bread & Cakes
First Course
Monini Originale
Monini GranFruttato 100% Italian
Glazed IGP Vinegar of Modena – Squeezable
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INTERMEDIATE
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Monini Originale
Monini GranFruttato 100% Italian
Monini Amabile 100% Italian
Monini Toscano PGI
Monocultivar Coratina
Monini Sicilia PGI
Monini Organic
Monocultivar Nocellara
Glazed IGP Vinegar of Modena FIG flavor – Squeezable
Basil
Monini Umbria PDO
Monocultivar Frantoio
Glazed IGP Vinegar of Modena – Squeezable
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Porcini Mushrooms
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First Course
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Monini Pitted Olives, Green Squash and Lemon Zest Trofie pasta
First Course
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Ravioli With Asparagus And Ricotta
First Course
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Orecchiette with arugola, tomatoes and ricotta
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Blueberry Muffins
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Apple Sfogliatella
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Shell Pasta Stuffed With Mushrooms
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Pumpkin Soup With Spices
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Fava Bean and Lemon Soup
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Olive Oil Pound Cake (by Mrs. Maria Flora Monini)
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Spaghetti with Shellfish in Foil
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Spaghetti with Lobster
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Ragú Pasta Sauce from Umbria
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