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Monini
Monini North America Inc.
Since 2000 in USA
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Extra Virgin Olive Oils
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Our recipes
A selection of recipes to bring simple dishes and tasty creations to the table, matching them with the fragrances of our oils.
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Lemon
Garlic & Chili
Rosemary
Glazed IGP Vinegar of Modena FIG flavor – Squeezable
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Lemon
Garlic & Chili
Rosemary
Glazed IGP Vinegar of Modena FIG flavor – Squeezable
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INTERMEDIATE
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Bread & Cakes
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Monini Originale
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Rosemary
Lemon
Glazed IGP Vinegar of Modena FIG flavor – Squeezable
Basil
White Truffle
Monini Umbria PDO
Monini Olio di Puglia PGI
Monocultivar Frantoio
Balsamic Vinegar of Modena I.G.P.
Glazed IGP Vinegar of Modena – Squeezable
Garlic & Chili
Grapeseed Oil
Porcini Mushrooms
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Appetizer
Chef Made
Brie Cheese Pomegranate Crostini
First Course
Chef Made
Spaghetti with garlic & chili EVOO and sausage
First Course
Chef Made
Creamy Spaghetti with Garlic & Chili Breadcrumbs
Second Course
Chef Made
Ranchero Shrimp Tacos
Second Course
Chef Made
Tahini Lemon Chicken Salad
Second Course
Chef Made
Easy Lemon Herb Fish
Side Dish
Chef Made
Fig Balsamic Waldorf Salad
Appetizer
Chef Made
Mexican Ceviche
Second Course
Chef Made
Grilled Steak Sandwich
Bread & Cakes
Chef Made
Strawberry Shortcakes with Balsamic
Second Course
Chef Made
Rosemary Chicken, Bacon, and Avocado Salad
Side Dish
All Recipes
Mediterranean layer dip
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