We are Monini

Pasta e Fagioli
First CourseChef Made

Pasta e Fagioli

Lebanese Hummus
AppetizerAll Recipes

Lebanese Hummus

Umbrian Lentil Soup with Rosemary Shrimp
Swordfish in olive oil sauce
Second CourseAll Recipes

Swordfish in olive oil sauce

Linguine with Mint
First CourseAll Recipes

Linguine with Mint

Herb Roasted Swordfish with Lemon and Caper Sauce
Grilled Tuna with Farro and Barley Salad
Penne all’Arrabbiata
First CourseChef Made

Penne all’Arrabbiata

Watermelon and feta salad
Side DishAll Recipes

Watermelon and feta salad

Basil Flavored EVOO Gelato
Bread & CakesChef Made

Basil Flavored EVOO Gelato

Olive Oil Poached Shrimp with Winter (Pesto) Pistou
Winter Salad with Citrus Vinaigrette