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Monini
Monini North America Inc.
Since 2000 in USA
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Extra Virgin Olive Oils
Extra Virgin Olive Oils
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Our recipes
A selection of recipes to bring simple dishes and tasty creations to the table, matching them with the fragrances of our oils.
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Monini Sicilia PGI
Rosemary
White Truffle
Balsamic Vinegar of Modena I.G.P.
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Monini Sicilia PGI
Rosemary
White Truffle
Balsamic Vinegar of Modena I.G.P.
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Chef Made
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Difficulty
EASY for you
INTERMEDIATE
Course
First Course
Appetizer
Second Course
Side Dish
Bread & Cakes
Product
Monini Originale
Monini GranFruttato 100% Italian
Monini Amabile 100% Italian
Monini Toscano PGI
Monocultivar Coratina
Monini Sicilia PGI
Monini Organic
Monocultivar Nocellara
Rosemary
Lemon
Glazed IGP Vinegar of Modena FIG flavor – Squeezable
Basil
White Truffle
Monini Umbria PDO
Monini Olio di Puglia PGI
Monocultivar Frantoio
Balsamic Vinegar of Modena I.G.P.
Glazed IGP Vinegar of Modena – Squeezable
Garlic & Chili
Grapeseed Oil
Porcini Mushrooms
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Second Course
All Recipes
Sicilian-Style Swordfish
Appetizer
All Recipes
Avocado Shells
Appetizer
Chef Made
Roasted Fennel with Parmigiano
Second Course
All Recipes
Crusted Salmon
Second Course
All Recipes
White Truffle Scrambled Eggs
First Course
Chef Made
Barley And Swiss Chard Soup
Side Dish
Chef Made
Peach Burrata Caprese Salad
Appetizer
Chef Made
Monini’s Summer Cheeseboard
Appetizer
Chef Made
Vegan Mozzarella & Zucchini Crostini
Side Dish
Chef Made
Crispy Truffle Fries
Second Course
All Recipes
Sicilian Seafood Boil
Second Course
Chef Made
Grilled Steak Sandwich
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