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Extra Virgin Olive Oils
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IN THE KITCHEN
A selection of recipes that bring simple and tasty dishes to your table created using our specialised oils.
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  • Bucatini with zucchini, olives, and lemon by Silvia Colloca
    — Easy
  • Tuscan Grape Schicciata by Silvia Colloca
    — Easy
  • Pappardelle with Ragú Abruzzese by Silvia Colloca
    — Easy
  • Lemon Torta Caprese by Silvia Colloca
    — Easy
  • Carrot Cake with Extra Virgin Olive Oil Gelato by Luca Ciano
    Prep time 30mins Cook time 45mins — Intermediate
  • Fried Stuffed Zucchini Flowers with Lemon & Chilli Mayo by Luca Ciano
    20mins — Easy
  • Kingfish & Cerignola Olives Crudo by Luca Ciano
    20mins — Easy
  • The Viral Vodka Pasta by Silvia Colloca
    — Easy
  • Gnocco Fritto by Silvia Colloca
    — Easy
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