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It is characterised by its unmistakably full, well balanced and harmonious taste enhanced by fresh notes reminiscent of new grass. Everything that one could expect from a true “Originale”.
This fine extra virgin oil is made from olives picked directly from the plant at a precise ripening level, and processed within 24 hours. Here is a green-tinted oil, with veins and golden shades, presenting excellent organoleptic properties and high digestibility, superior to that of seeds, butter, fat and lard.
It is very versatile thanks to its balanced and harmonious sensorial characteristics. It is rich in aroma and has an intense flavor. It is indicated for a variety of uses, in particular dressings, sauces, roasts, and vegetables.
The unmistakable pungent flavor is a result of the abundance of polyphenols, powerful antioxidants to which modern medicine attributes a fundamental role in defending the organism from oxidation and cell aging.