MONOCULTIVAR
Monocultivar Coratina

Obtained with only the pulp of the precious variety of Coratina olives, this oil it has a fresh taste, with a bitter tendency, an intense notes of green almond and rocket, and a spicy hint of white pepper. The taste of this oil will make you immerse in the warm atmosphere of Puglia, land of majestic olive groves.

  • 16.9 fl oz
RIPENING STAGE
FLAVOR NOTES
This oil there is obtained from one of the best cultivars of the Apulian territory, which gives it a characteristic and genuine flavor, with lively bits of bitter and spicy.
DISCOVER AN APULIAN EXCELLENCE

This oil is born from one of the best cultivars in Apulia, which gives it a typically genuine flavor, with bitter and spicy notes. Thanks to a high antioxidant content and a strong Mediterranean essence, it will cheer up your kitchen and fill your meals with taste.

SERVING SUGGESTIONS
Recommended for
  • Shellfish
  • Crustaceans
  • Cheese
  • For dressing

Indicated for red meat, vegetable soups, vegetable, tartare, crudites, aged cheese. Exquisite with fish.

EXTRA VIRGIN OLIVE OIL
GRAN FRUTTATO

The unmistakable pungent flavor is a result of the abundance of polyphenols, powerful antioxidants to which modern medicine attributes a fundamental role in defending the organism from oxidation and cell aging.

EXTRA VIRGIN OLIVE OIL
ORIGINALE
EXTRA VIRGIN OLIVE OIL
ORGANIC
IN THE KITCHEN
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