ORGANIC EXTRA VIRGIN OLIVE OIL

MONOCULTIVAR CORATINA

Obtained with only the pulp of the precious variety of Coratina olives, this oil it has a fresh taste, with a bitter tendency, an intense notes of green almond and rocket, and a spicy hint of white pepper. The taste of this oil will make you immerse in the warm atmosphere of Puglia, land of majestic olive groves.

16.9 fl oz
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RIPENING STAGE

FLAVOR NOTES

This oil there is obtained from one of the best cultivars of the Apulian territory, which gives it a characteristic and genuine flavor, with lively bits of bitter and spicy.

The roots of Quality

WHAT QUALITY STANDARDS DO WE USE?

DISCOVER AN APULIAN EXCELLENCE

This oil is born from one of the best cultivars in Apulia, which gives it a typically genuine flavor, with bitter and spicy notes. Thanks to a high antioxidant content and a strong Mediterranean essence, it will cheer up your kitchen and fill your meals with taste.

SERVING SUGGESTIONS

Recommended for

Shellfish
Crustaceans
Cheese
For dressing

Indicated for red meat, vegetable soups, vegetable, tartare, crudites, aged cheese. Exquisite with fish.


2023	WORLD BEST OLIVE OIL 2022/2023 – SECOND PRIZE ORGANIC EVOO – TOP 10 AWARD EVOO 18TH CHINA INTERNATIONAL OLIVE OIL COMPETITION 2023 – GOLD ORGANIC MEDAL INTERNATIONAL EXTRA VIRGIN OLIVE OIL CONTEST – CA OVIBEJA PRIZE – MEDIUM GREEN FRUITY – GOLD MEDAL OLIVE D’OR 2023, CANADA – GOLD MEDAL INTERNATIONAL EVOO COMPETITION, JAPAN – GOLDEN MEDAL TOP 100 – EVOOLEUM CONTEST, SPAIN ~ EVOO TOP 100 ~ BEST TOP 10 ~ TOP ORGANIC FARMING PRODUCTION LOS ANGELES INTERNATIONAL EVOO COMPETITION , USA – GOLD MEDAL “Robust” NEW YORK INTERNATIONAL EVOO COMPETITION, USA – GOLD MEDAL – World’s Best EVOO
2022	EVOOLEUM 2022, SPAIN ~ EVOOLEUM TOP 10 ~ BEST MONOVARIETAL ~ BEST MIXTURE GREEN AND MATURE FRUITY ~ BEST OF ITALY ~ TOP 3 ORGANIC FARMING PRODUCTION ~ BEST CORATINA THE AUSTRALIAN INTERNATIONAL OLIVE AWARDS (AIOA) – BEST EXTRA VIRGIN OLIVE OIL NORTHERN HEMISPHERE INTERNATIONAL EXTRA VIRGIN OLIVE OIL CONTEST – CA OVIBEJA PRIZE – MEDIUM GREEN FRUITY SILVER MEDAL OLIVE JAPAN® 2022 – GOLD MEDAL
2021	LODO, ITALY – FINALIST BIOL, ITALY – EXTRA GOLD EVOOLEUM, SPAIN – TOP 100 NYIOOC, USA – GOLD AWARD OLIVE JAPAN – GOLD MEDAL OVIBEJA, PORTUGAL – INTENSE GREEN – GOLD MEDAL
2020	EVOOLEUM, SPAIN – TOP 3 at ORGANIC FARMING PRODUCTION – TOP 10 at ORGANIC FARMING PRODUCTION OLIVE JAPAN – GOLD MEDAL OLIOOFFICINA, ITALY – BICCHIERE D’ORO – GOLD TASTING CUP
2019	EVOOLEUM, SPAIN – 4th at EVOOLEUM TOP 10 – 2nd at TOP 3 ORGANIC FARMING PRODUCTION – TOP 100
2018	OLIOOFFICINA, ITALY – SPECIAL AWARD in the category “Commercial Items“ – SPECIAL AWARD in the category “Shelf oils“ INTERNATIONAL OO COMPETITON, CHINA – GOLD AWARD BIOL, ITALY – SILVER EVOOLEUM, SPAIN – 1st at EVOOLEUM TOP 10 – 1st TOP 3 ORGANIC FARMING PRODUCTION – TOP 100 – *ABSOLUTE BEST: Best of Class** (Best blend green and mature fruity) * Best of each Country: Italy * Best Monovarietal LOS ANGELES, USA – GOLD MEDAL NYIOOC, USA – GOLD MEDAL INTERNATIONAL EVOO COMPETITION, JAPAN – GOLD MEDAL

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The unmistakable pungent flavor is a result of the abundance of polyphenols, powerful antioxidants to which modern medicine attributes a fundamental role in defending the organism from oxidation and cell aging.

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IN THE KITCHEN

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