IN THE KITCHEN
A selection of recipes to bring simple dishes and tasty creations to the table, matching them with the fragrances of our oils.
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Chef MadeFettuccine Carbonara- Potatoes with Spring Peas, Feta Cheese, Olives and Mint
- Olive Oil Pound Cake (by Mrs. Maria Flora Monini)
- Chef MadeRoasted Fennel with Parmigiano
- Fava Bean and Lemon Soup
- Chef MadeFruit and Chocolate filled phyllo pastry triangles with Vanilla Bean Ice Cream— Intermediate
- Chef MadeHomemade Cavatelli With Roasted Grape Tomatoes and Arugula
- Spaghetti with Shellfish in Foil
- Chef MadeSalmon in Cartoccio
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