We are Monini

Olive Oil Poached Shrimp with Winter (Pesto) Pistou
Brown Butter, Lemon and Parmesan Pasta
Grilled Lamb Loin Chops with Balsamic Glaze
Roasted Mushroom Polenta
First CourseChef Made

Roasted Mushroom Polenta

Roasted Turkey
Second CourseChef Made

Roasted Turkey

Fettuccine carbonara
First CourseChef Made

Fettuccine carbonara