We are Monini

Pasta e Fagioli
First CourseChef Made

Pasta e Fagioli

Fruit and Chocolate filled phyllo pastry triangles with Vanilla Bean Ice Cream
Umbrian Lentil Soup with Rosemary Shrimp
Herb Roasted Swordfish with Lemon and Caper Sauce
Grilled Tuna with Farro and Barley Salad
Penne all’Arrabbiata
First CourseChef Made

Penne all’Arrabbiata

Pizza with Pecorino Romano cheese, Garlic and Onions
Smashed Red-Skinned baby Potatoes with Chives and Paprika
Chicken Casserole
Second CourseChef Made

Chicken Casserole

Crispy-Skinned Fish with Herb Sauce
Caramelized Beetroots
Side DishChef Made

Caramelized Beetroots

Gnocchi Pomodoro
First CourseChef Made

Gnocchi Pomodoro