We are Monini

Monini Pitted Olives, Green Squash and Lemon Zest Trofie pasta
Orecchiette with arugola, tomatoes and ricotta
Roasted Fennel with Parmigiano
Salmon in Cartoccio
Second CourseChef Made

Salmon in Cartoccio

“CROSTONI” with mushrooms
AppetizerAll Recipes

“CROSTONI” with mushrooms

Crispy-Skinned Fish with Herb Sauce
Two Lobster Risotto – valentines recipes
Tahini Lemon Chicken Salad
Second CourseChef Made

Tahini Lemon Chicken Salad

Easy Lemon Herb Fish
Second CourseChef Made

Easy Lemon Herb Fish

Vegan Mozzarella & Zucchini Crostini
Gnocchi Pomodoro
First CourseChef Made

Gnocchi Pomodoro

Lamb chop with apple sauce
Second CourseAll Recipes

Lamb chop with apple sauce