We are Monini

Olive Oil Poached Shrimp with Winter (Pesto) Pistou
Crispy Cheese Pan Pizza
First CourseAll Recipes

Crispy Cheese Pan Pizza

Crispy-Skinned Fish with Herb Sauce
Porcini Mushroom Risotto
First CourseChef Made

Porcini Mushroom Risotto

Porcini Flavored EVOO Bread Dip
Balsamic and Rosemary Steak
Second CourseChef Made

Balsamic and Rosemary Steak

Brown Butter, Lemon and Parmesan Pasta
Gnocchi Pomodoro
First CourseChef Made

Gnocchi Pomodoro

Flowery Avocado Toast
AppetizerChef Made

Flowery Avocado Toast

Lamb chop with apple sauce
Second CourseAll Recipes

Lamb chop with apple sauce

Swordfish Skewers with Salsa Verde and Summer Squash
Orecchiette with Sausage and Spinach