We are Monini

Monini Pitted Olives, Green Squash and Lemon Zest Trofie pasta
Orecchiette with arugola, tomatoes and ricotta
Salmon in Cartoccio
Second CourseChef Made

Salmon in Cartoccio

Grapefruit and Thyme Olive Oil Cake
Crispy-Skinned Fish with Herb Sauce
Creamy Spaghetti with Garlic & Chili Breadcrumbs
Ranchero Shrimp Tacos
Second CourseChef Made

Ranchero Shrimp Tacos

Brown Butter, Lemon and Parmesan Pasta
Grilled Lamb Loin Chops with Balsamic Glaze
Gnocchi Pomodoro
First CourseChef Made

Gnocchi Pomodoro

Red Fruit Olive Oil Breakfast Crisp
Cheesecake with extra virgin olive oil gelato