We are Monini

Fruit and Chocolate filled phyllo pastry triangles with Vanilla Bean Ice Cream
Cotechino with Lentils
Second CourseChef Made

Cotechino with Lentils

Crispy-Skinned Fish with Herb Sauce
Mrs. Sara Monini Summer Parsley Sauce
Brown Butter, Lemon and Parmesan Pasta
Grilled Lamb Loin Chops with Balsamic Glaze
Gnocchi Pomodoro
First CourseChef Made

Gnocchi Pomodoro

Chicken Lemon & Olive Platter
Second CourseChef Made

Chicken Lemon & Olive Platter

Red Fruit Olive Oil Breakfast Crisp
Lamb chop with apple sauce
Second CourseAll Recipes

Lamb chop with apple sauce

Italian Shakshuka
Second CourseChef Made

Italian Shakshuka

Spring Lemon Olive Oil Cake
Bread & CakesChef Made

Spring Lemon Olive Oil Cake