We are Monini

Fruit and Chocolate filled phyllo pastry triangles with Vanilla Bean Ice Cream
Roasted Fennel with Parmigiano
Herb and Olive Focaccia Bread
AppetizerAll Recipes

Herb and Olive Focaccia Bread

Porcini Mushroom Risotto
First CourseChef Made

Porcini Mushroom Risotto

Porcini Flavored EVOO Bread Dip
Balsamic and Rosemary Steak
Second CourseChef Made

Balsamic and Rosemary Steak

Vegan Mozzarella & Zucchini Crostini
Volcano VESUVIUS SPAGHETTI with OYSTERS and LEMON
Italian Shakshuka
Second CourseChef Made

Italian Shakshuka

Sicilian Seafood Boil
Second CourseAll Recipes

Sicilian Seafood Boil

Thanksgiving Olive Oil Pecan Pie
Bread & CakesAll Recipes

Thanksgiving Olive Oil Pecan Pie

Olive Oil Christmas Cookies
Bread & CakesAll Recipes

Olive Oil Christmas Cookies