We are Monini

Pizza with Pecorino Romano cheese, Garlic and Onions
Homemade Cavatelli With Roasted Grape Tomatoes and Arugula
Herb and Olive Focaccia Bread
AppetizerAll Recipes

Herb and Olive Focaccia Bread

Barley And Swiss Chard Soup
First CourseChef Made

Barley And Swiss Chard Soup

Singapore Chili Crab
Second CourseChef Made

Singapore Chili Crab

Brown Butter, Lemon and Parmesan Pasta
Grilled Lamb Loin Chops with Balsamic Glaze
Vegan Mozzarella & Zucchini Crostini
Red Fruit Olive Oil Breakfast Crisp
Volcano VESUVIUS SPAGHETTI with OYSTERS and LEMON
Italian Shakshuka
Second CourseChef Made

Italian Shakshuka

Sicilian Seafood Boil
Second CourseAll Recipes

Sicilian Seafood Boil