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Monini
Monini North America Inc.
Since 2000 in USA
A Market Vision
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100 Years of History
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Monini in support of Umberto Veronesi Foundation
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Extra Virgin Olive Oils
Extra Virgin Olive Oils
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Regional Extra Virgin Olive Oils PDO/PGI
Regional Extra Virgin Olive Oils PDO/PGI
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Our recipes
A selection of recipes to bring simple dishes and tasty creations to the table, matching them with the fragrances of our oils.
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Monini GranFruttato 100% Italian
Monini Sicilia PGI
Grapeseed Oil
Glazed IGP Vinegar of Modena – Squeezable
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Monini GranFruttato 100% Italian
Monini Sicilia PGI
Grapeseed Oil
Glazed IGP Vinegar of Modena – Squeezable
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Chef Made
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EASY for you
INTERMEDIATE
Course
Bread & Cakes
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Appetizer
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Monini Originale
Monini GranFruttato 100% Italian
Monini Amabile 100% Italian
Monini Toscano PGI
Monocultivar Coratina
Monini Sicilia PGI
Monini Organic
Monocultivar Nocellara
Rosemary
Lemon
White Truffle
Monini Umbria PDO
Monocultivar Frantoio
Glazed IGP Vinegar of Modena – Squeezable
Garlic & Chili
Grapeseed Oil
Porcini Mushrooms
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First Course
All Recipes
Ravioli With Asparagus And Ricotta
Second Course
All Recipes
Sicilian-Style Swordfish
Second Course
All Recipes
Potatoes with Spring Peas, Feta Cheese, Olives and Mint
Second Course
All Recipes
Crusted Salmon
Second Course
Chef Made
Cotechino with Lentils
First Course
Chef Made
Barley And Swiss Chard Soup
First Course
All Recipes
Mrs. Sara Monini Summer Parsley Sauce
Second Course
Chef Made
Salmon Balsamic Glaze
Second Course
Chef Made
Balsamic and Rosemary Steak
Second Course
Chef Made
Grilled Lamb Loin Chops with Balsamic Glaze
Second Course
Chef Made
Chicken Lemon & Olive Platter
Second Course
All Recipes
Sicilian Seafood Boil
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