We are Monini

Panzanella Umbra
AppetizerChef Made

Panzanella Umbra

Funghi alla Griglia
Side DishChef Made

Funghi alla Griglia

Italian Potato-Basil Salad
Side DishChef Made

Italian Potato-Basil Salad

Sea Bream (Orata) in Lemon White Wine Glaze
Sicilian Couscous
First CourseChef Made

Sicilian Couscous

Tiny Artichokes with Extra-Virgin Olive Oil, Garlic, and Mint
Mediterranean Sea Bass With Pine Nuts, Olives, & Artichokes
Raw Mushroom Salad
Side DishChef Made

Raw Mushroom Salad

Slow Cooked Lamb Morsels in Trebbiano Wine Glaze
Homemade Cavatelli With Roasted Grape Tomatoes and Arugula
Artichoke Veal Chops
Second CourseAll Recipes

Artichoke Veal Chops

Extra Virgin Olive Oil Turkey Gravy