Balsamic Vinegar of Modena contains a medium high quality of concentrated must. The maturation in precious oak casks improves aroma and gives the distinctive sweet and sour taste. I.G.P. : Protected Geographical Indication.
Makes an excellent dressing for salads, meat and fish in combination with extra virgin olive oil.
The unmistakable pungent flavor is a result of the abundance of polyphenols, powerful antioxidants to which modern medicine attributes a fundamental role in defending the organism from oxidation and cell aging.